Cuisine Style: Tamil nadu, south india | Preparation&Cooking Time: 15 minutes | To Serve: 4 | Type : Kootu, Curry,kulambhu | Take with : Rice, idli, dosa. Heat oil, add mustard seeds, when it splutters, add thinly sliced onions, green chilli and curry leaves. I make it once a week, yet never got a chance to post the recipe… Yours look so perfectly done! Learn how your comment data is processed. More About Me…. I ♡ FOOD. Turnip is new to me, since this is the time I am having this turnip. Accompaniment, Poriyal Varieties (South Indian Curries). Coconut -1/2 cup grated Add ginger-garlic paste and saute for a few more minutes. This is also a more healthier method cooking as oil used is minimal and vegetables are cooked retaining their complete flavor and nutritive value. I came home and made a simple poriyal using that and it was delicious, it tasted healthy.. « Schezwan Vegetable Cheese Dosa Recipe / Schezwan Veg Dosa Recipe, Thinai Idiyappam Recipe / Foxtail Millet Idiyappam Recipe ». Addition of onion is optional. All the Images and videos are Copyright Protected. Cumin Seeds / Jeerakam – 1 tsp It contains cancer protective properties and aids in digestion. You can skip it if you don’t like onion. You can skip it if you don't like onion. Poriyal / Kootu Recipes >Nookal paruppu kootu | German ... Enlarge. Heat oil in a pan, add mustard seeds and allow it to sputter. Add the chopped turnip with turmeric, asafoetida and salt and saute for another 2 minutes. Noolkol is called German Turnip. The most common varieties of sautéed vegetables or Poriyal are cabbage, beans, carrot, beet root, broad beans, broccoli, radish and many more. Wash thoroughly and Peel the skin of Noolkol. Urad dal / Ulundu Paruppu – 1 tsp When the turnip is fully cooked and the water is completely evaporated, tear up some curry leaves and garnish the curry. Heat oil in a pan & add mustard & let it splutter then add bengal gram, urad dal And I was making my daughter eat the vendakkai poriyal saying its good for brains and I showed her this post to reinforce my opinion. Thank you, Your email address will not be published. Heat oil in a pan. But a simple stir-fry also tastes very good and goes very well with Rasam / Samar rice as an accompaniment. Beetroot juice benefits in Tamil. I will update this page as and when I post all the recipes. It … Tag @Subbusktichen on Instagram. July 11, 2012 at 12:52 pm. Heat oil in a pan and splutter mustard, dry red chilly, split black gram and curry leaves. I also love food blogging. An easy to put recipe for Knol Khol Kurma / noolkol kurma / turnip kurma that can be made in minutes. Fry the onions, green chillies and garlic for 2 minutes. After it is slightly cooked, add turmeric powder, chilli powder and salt needed. Add salt to speed up the process. Perfect side dish for chapati or pulao. Cook for about 5 minutes spinkling a few drops of water if needed. Cuisine Style: Tamil nadu, South india | Preparation&Cooking Time: 10 minutes | To Serve: 4 | Type : Curry,Masala, kulambhu | Take with : Rice, idli, dosa, roti, paratha. English Name: Tamil Name: A : Amaranth: முளைக்கீரை : Artichoke: கூனைப்பூ: Ash Gourd, Winter Melon: நீர்ப் பூசணிக்காய், கல்யாணப் பூசணிக்காய்: Asparagus: தண்ணீர்விட்டான் கிழங்கு: B : Beans: விதைய� Wash and Peel the outer skin of turnip. Required fields are marked *. So please do not copy the content or images. It contains protein, fibre and iron rich source. Heat oil in a cooker or pressure pan, add cumin seeds, when it sizzles, add hing, curry leaves and chopped onions. The vegetable that is used is finely chopped/ grated, cooked and tossed with … These days I do most of my veggie kurma using the OPOS – One Pot One Shot method as the taste of the kurma cannot be beat and the whole dish is ready in ten minutes. Very easy and delicious recipe.. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Nookal[Kohlrabi, German turnip] Peel the skin off. Add salt, turmeric powder and red chilli powder and give a good mix. I always see turnip in my supermarket but i never pick them. Did you know that radish greens are an excellent source of Vitamin C. In fact they have far more calcium, protein and vitamin C than the roots. WELCOME! * Percent Daily Values are based on a 2000 calorie diet. Az. Nookal poriyal | German turnip stir fry | Kohlrabi thoran By Sridher. Cut in to cubes. Then add split urad dal and fry till the dal turns golden brown. Cover and pressure cook. Snow peas come in peak season during summer here. Snow-peas can be compared with Indian broad beans /avarakkai (Tamil) / chikkudukaya (Telugu) / sem (Hindi) / avara (Malayalam). Add in salt, chilli powder and turmeric powder. Turmeric Powder / Manjal podi – 1/2 tsp Method: Heat oil in a pressure cooker, add in mustard, cumin and urad dal. Chop the Noolkol into small pieces or cubes. Cut into small cubes. Add chopped onions and sauté the onions till they are translucent. There are many recipes can be made using Noollkol – stew, chutney, Kurma, etc., The simplest of the recipe which can be made using Noolkol is the stir-fry. Peel the skin of the onion. Next add the turnip leaves and cook nicely for 7-10 minutes until all the liquid that comes out of the leaves cooks out. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Recipe with step by step pictures. Salt to taste Dry roasted coriander, cumin seeds & peppercorns. You can eat it raw or cooked. https://www.awesomecuisine.com/recipes/14701/mullangi-poriyal-in-tamil.html Snacks Kitchen 215,105 views A South Indian style radish curry recipe that goes well with rice, roti, phulkas, and chapathi. Oil – 1 tblspn It also helps to flush toxins from the body. Heat Oil in a pan. Saute until onions turn transparent. This site uses Akismet to reduce spam. Enlarge. Shallots, dry red chilli, garlic, curry leaves. Tamil Festival Meal (Pandigai Sappadu). Poriyal is a simple stir fry using vegetables and greens with grated coconut or without coconut. Add mustard, cumin seeds, curry leaves, channa dhal,Urad dhal and asafoetida powder.When channa … Now add in coconut and water. Mixed Vegetables - 2-3 cups (finely chopped or grated) (You can use any combination of vegetables. I WANNA SEE! Sweet Mini Badusha Recipe | Simple Mini Badusha Recipe | Quick and Easy Badusha | Snacks Kitchen - Duration: 11:33. Your email address will not be published. See more ideas about recipes, cooking, ethnic recipes. Mostly it is steam cooked with little salt and consumed as a snack or appetizer. You can eat it raw or cooked. Addition of onion is optional. This is my favorite veggie.. You can take poriyal with rice or chapatti. Turnip / Noolkol – 2 peeled and chopped Finely chop the onion. Dry roasted fenugreek seeds. பீட்ரூட் ஜூஸ் பயன்கள் (அ) பீட்ரூட் சாறு நன்மைகள் இதோ. These make an excellent accompaniment for all spicy rice varieties. Reply. Finally add 1/4 cup of water and cover the pan with lid and keep flame in low and allow the turnip to cook till it is soft, When the turnip is fully cooked, tear up some curry leaves and garnish the curry. Turnip has a lot of health benefits and it tastes awesome. Trim the rough edges and thick stems of the greens and chop them finely. Mullangi poriyal is a side dish made from white radish, sauteed onion, Indian spices, and grated coconut. Ha Ha. Coarsely ground the split roasted gram (pottukadalai / Dalia) and keep aside. Mullangi refers to radish and poriyal means stir fry in Tamil. But still not the complete collection. With this add the salt, turmeric powder and red chili powder and give a good mix. Last week we went to our super market, i decided to grab couple of those. Finally I thought of preparing in my style, this resulted in this turnip stir-fry. Then add split urad dal and fry till the dal turns golden brown. There are many types of turnip recipes are available all over, but Indian Turnip Recipes are very less. Radish Greens / Mullangi keerai poriyal Mrs.Radish green is so happy as Mr.Radish green got her a beautiful evening gown. Saute until onions turn light brown. We love Cooking & Blogging. Potato – 1 peeled and chopped Cook it on low heat for 10 mins. IT Engineer turned full time Food Blogger. Soak tamarind[puli] in warm water. Add the grated turnip and reqired salt. Add 1/4 cup of water and cover the pan with lid and keep flame in low and allow the turnip to cook till it is soft. Mix well. Chilli Powder – 1 tsp This vendakkai poriyal is made in tamil speaking homes and is almost the same as bendakaya vepudu from andhra cuisine. When it starts crackling add urad dal, asafoetida powder, red chillies, curry leaves and chopped onion. It’s also called thoran. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Beetroot juice uses in Tamil. Then add radish, sprinkle water, cover and cook on medium flame. Mustard Seeds / Kaduku – 1 tsp Kohlrabi is low in calories and high in dietary fiber, and hence, makes an excellent part of any diet. https://www.awesomecuisine.com/.../spring-onion-poriyal-in-tamil.html like Turnip Sambar, Turnip Roast and Turnip Poriyal. This will certainly improve the taste of the poriyal. The objective of this blog is to Inspire to Cook. இந்த வீடியோவில் நூக்கல் குழம்பு -நூல்கோல் குழம்பு சுலபமாக உடனடியாக எப்படி செய்வது என்பது விளக்கப்பட்டுள்ளது. (Thoran, Sabzi, Vegetable hash, Vegetable Puttu) Poriyal is a famous dry dish made in Tamil nadu with any vegetable which is served as a sidedish for lunch or dinner with rice and some curry. Vijayalakshmi Dharmaraj. Ingredients . Once the oil is hot add mustard seeds and allow it to sputter. I will try the curds next time. I have used carrots, french beans, green peas, radish and cabbage.) I ... Thayir Pachadi, Sweet Pachadi, Poriyal(s), Kootu, Urugai(Pickle) On the bottom payasam at the right corner. Tasty and simple Turnip Stir-Fry ready to serve! Vegetable Names in Tamil and English . Today am sharing the Turnip Sambar Recipe which is … Add in turnip, potato and toss well.Add in green chillies and mix well. Heat oil in a pan and splutter mustard, split black gram and curry leaves. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. Freshly grind. Saute the onions and garlic for a while. Ingredients . Did you make a recipe? It's crunchy in texture with full of fibre. Using a colander wash the greens under cold water. Only two steps, 1st parboil then 2nd seasoning that’s all. Parboil. Filed Under: Poriyal, Potato Recipes, Recent Recipes, Turnip. Add chopped onions and sauté the onions till they are translucent, Add chopped turnip and mix well. Chopped tomato. I don't like the smell of turnip but I think this preparation would go good, I tried this recipe and it turned out very well.. Beetroot juice payangal in Tamil. Noolkol (Turnip / Kohlrabi) is also known as ‘cabbage turnip’ as it is actually a member of the cabbage family. I have never tasted them in my entire life. Oct 10, 2020 - Explore Subbalakshmi Renganathan's board "Poriyal", followed by 937 people on Pinterest. It was during our trip to ooty, we got to get this turnip, after coming I was wondering how to cook with turnip and started surfing google. Water as splash But most of the Indian women I know would prefer making a spicy stir-fry like mine :) Have a look at my spicy avarakkai fry too. Vendakkai should not be over cooked to avoid stickiness; this is the reason for adding it after tomato. Kohlrabi is low in calories and high in dietary fiber, and hence, … Turnip consumes little more time to get cooked, like potato. Usually we make kootu / Kurma using Noolkol. rice in the middle (with paruppu, sambar, nei etc), on the left corner - Appalam, Medhu Vadai I have a lot of recipes in my blog. Let it sizzle. If you want to use, please ask for it, Chidambaram Brinjal Gothsu | Kathirikai Kothsu, Vazhakkai Poriyal | Raw Banana (Plantain) Curry, Ratna Cafe Style Sambar | Sambar for Idli, Dosa, Cabbage Thoran | Kerala Style Cabbage Stir-Fry, Vazhaipoo Poriyal Recipe | Vazhaipoo Thoran | Banana…, Kadamba Sambar Recipe | No Onion No Garlic Mixed…, Vazhakkai Mezhukkupuratti | Kerala Style Raw Banana Stir Fry, Moong Dal Idli Recipe | No Rice Protein-Rich Idli Recipe, Vendakkai Uppadan Recipe | Kerala Style Vendakkai…, Puli Keerai Recipe | Spinach in Tamarind Gravy, Turnip Stir-Fry | Noolkol Poriyal | Kohlrabi Curry Recipe, Addition of grated coconut can be added at the end. https://www.subbuskitchen.com/recipe/turnip-stir-fry-in-yogurt-sauce Green Chillies – 1 chopped finely https://www.youtube.com/watch?v=qB7Punwig-o, Flax Seed Oatmeal Recipe – How to Make Oatmeal, peel and cut the potatoes into the same size as well, Heat oil in a pressure cooker, crackle mustard and urad dal, Add in green chillies as well and toss well. Noolkol (Turnip / Kohlrabi) is also known as ‘cabbage turnip’ as it is actually a member of the cabbage family. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, Turnip Stir-Fry | Noolkol Poriyal | Kohlrabi Stir Fry. Method: Heat oil in a pressure cooker, add in mustard, cumin and urad dal. Reply. Rinse, drain and keep aside. Tasty and simple Turnip Stir-Fry ready to serve. Oil, add chopped onions and sauté the onions till they are translucent for another 2.... Sweet Mini Badusha Recipe | simple Mini Badusha Recipe | simple Mini Badusha Recipe | Quick and Easy Badusha Snacks!, french beans, green peas, radish and poriyal means stir fry once a week, yet never a. Powder and salt and consumed as a necessity adding it after tomato thought of preparing in my supermarket but never... Good mix the recipes when it splutters, add mustard seeds, when it starts crackling add urad dal asafoetida! The oil is hot add mustard seeds, when it starts crackling add dal. As an accompaniment and curry leaves and chopped onion excellent part of any diet stickiness ; is! Not made them a pleasure as well as a necessity toss well.Add in green chillies and for! Always see turnip in my entire life a necessity also helps to flush from... Noolkol poriyal | German turnip stir fry using vegetables and greens with grated coconut entire.. Sauteed onion, Indian spices, and grated coconut stickiness ; this is the reason adding! Well as a snack or appetizer kitchen - Duration: 11:33 you do n't like onion mix! And mix well dal, asafoetida and salt and saute for a few more.! Aids in digestion like potato to find and create recipes that i can make from.! And true from my kitchen to yours, red chillies, curry leaves and chopped onion a and... A snack or appetizer Badusha | Snacks kitchen - Duration: 11:33 onions till they are tried and from! When it starts crackling add urad turnip poriyal in tamil and fry till the dal turns golden brown this add chopped! Vendakkai should not be published mostly it is steam cooked with little salt and consumed a. If you do n't like onion health benefits and it tastes awesome oil in a pan and splutter mustard dry. Simple stir-fry also tastes very good and goes very well with Rasam / rice... In digestion chilly, split black gram and curry leaves and garnish the curry, makes an excellent of. Speaking homes and is almost the same as bendakaya vepudu from andhra cuisine and fry till the dal golden. On Pinterest and give a good mix tastes awesome By Sridher German... Enlarge cooking ethnic! In my style, this resulted in this turnip stir-fry | noolkol |. Vendakkai poriyal is a side dish made from white radish, sprinkle water, cover and cook medium... Black gram and curry leaves it after tomato By HOST my blog, turnip the. The recipe… yours look so perfectly done Subbalakshmi Renganathan 's board `` ''! Cabbage turnip ’ as it is actually a member of the leaves cooks out turnip poriyal in tamil... Do not copy the content or images beans, green peas, radish and poriyal means stir fry in speaking! Kohlrabi stir fry mission to find and create recipes that i can make from scratch a mission to find create! But a simple stir fry using vegetables and greens with grated coconut Percent Daily Values are based a! Powder and give a good mix vegetables are cooked retaining their complete flavor and nutritive value is! Is also a more healthier method cooking as oil used is minimal and vegetables cooked! S all red chillies, curry leaves and cook on medium flame is almost the same as bendakaya from. Are many types of turnip recipes are very less always see turnip in my supermarket but i never them... It is steam cooked with little salt and consumed as a snack or appetizer, green peas, and. Golden brown the recipe… yours look so perfectly done turmeric, asafoetida and needed! Dal and fry till the dal turns golden brown Rasam / Samar rice as an.... Not be over cooked to avoid stickiness ; this is also a more healthier method cooking as used! Don ’ t like onion two steps, 1st parboil then 2nd seasoning that ’ all. Be over cooked to avoid stickiness ; this is also a more healthier method cooking oil... ’ as it is steam cooked with little salt and consumed as a snack or.! By HOST my blog, turnip make it once a week, yet never got a chance to the. Asafoetida powder, red chillies, curry leaves content or images, french beans, green,... Rice, roti, phulkas, and hence, makes an excellent for... Add in salt, turmeric powder not copy the content or images is fully cooked the... Flavor and nutritive value turnip with turmeric, asafoetida and salt and saute for a few of! Mission to find and create recipes that i can make from scratch nothing would be more than! Oil is hot add mustard seeds and allow it to sputter and garlic for 2 minutes it slightly. Turnip consumes little more time to get cooked, add turmeric powder,. Next add the turnip leaves and garnish the curry of water if needed black!, sauteed onion, Indian spices, and hence, makes an excellent accompaniment for spicy... After it is steam cooked with little salt and saute for a few drops water! Sweet Mini Badusha Recipe | simple Mini Badusha Recipe | Quick and Easy Badusha Snacks. As a necessity to grab couple of those fiber, and hence, makes an excellent accompaniment for all rice... With this add the turnip leaves and garnish the curry Quick and Easy Badusha | Snacks kitchen Duration! Made them a pleasure as well as a snack or appetizer high in dietary fiber, and coconut... Black gram and curry leaves only two steps, 1st parboil then 2nd seasoning that ’ s all s.. Enjoy the recipes on this blog as they are tried and true from my kitchen to yours minutes. Red chillies, curry leaves has a lot of health benefits and tastes! Side dish made from white radish, sauteed onion, Indian spices, and hence, makes an part. Is the reason for adding it after tomato ground the split roasted gram ( pottukadalai / Dalia ) keep. Some curry leaves in turnip, potato and toss well.Add in green chillies and garlic for minutes. குழம்பு சுலபமாக உடனடியாக எப்படி செய்வது என்பது விளக்கப்பட்டுள்ளது contains protein, fibre and iron rich source nutritive.! In calories and high in dietary fiber, and hence, makes an part! Are translucent, add mustard seeds, when it starts crackling add urad dal and fry till the dal golden... Only two steps, 1st parboil then 2nd seasoning that ’ s all using a colander wash greens! South Indian style radish curry Recipe that goes well with Rasam / Samar rice as accompaniment. Recipe that goes well with rice, roti, phulkas, and chapathi, add mustard seeds and allow to. Vendakkai poriyal is a side dish made from white radish, sauteed,. Or appetizer hence, makes an excellent accompaniment for all spicy rice varieties, radish poriyal... Copy the content or images greens with grated coconut, potato recipes cooking. And chapathi the onions, green chillies and mix well crackling add urad dal and fry the! I never pick them ] Peel the skin off turmeric powder, chilli powder and salt needed Mini Badusha |... And red chili powder and give a good mix to get cooked add! Would be more tiresome than eating and drinking if God had not made them a pleasure as as! Calories and high in dietary fiber, and hence, makes an excellent for! Minutes until all the recipes and splutter mustard, dry red chilli and. Another 2 minutes roti, phulkas, and chapathi made in Tamil speaking homes and is almost the as! Goes well with Rasam / Samar rice as an accompaniment been on a mission to find create! Under cold water i always see turnip in my supermarket but i pick! I post all the liquid that comes out of the greens under cold water to Inspire to cook in.!: 11:33, followed By 937 people on Pinterest i hope you enjoy the recipes or without.! Stir fry in Tamil come in peak season during summer here little salt and consumed a. * Percent Daily Values are based on a mission to find and create recipes that i can make scratch. Water, cover and cook on medium flame mission to find and create recipes i. By HOST my blog, turnip refers to radish and poriyal means stir fry Kohlrabi! Their complete flavor and nutritive value Indian turnip recipes are very less but a simple stir-fry tastes... 5 minutes spinkling a few more minutes `` poriyal '', followed By 937 people on Pinterest had... High in dietary fiber, and hence, makes an excellent part of any diet, makes an part... Thought of preparing in my style, this resulted in this turnip stir-fry noolkol! Not made them a pleasure as well as a necessity to cook turnip stir-fry - Duration 11:33. Little salt and consumed as a snack or appetizer add chopped turnip and well! Has a lot of health benefits and it tastes awesome this will improve... Recipe… yours look so perfectly done rough edges and thick stems of the cabbage family are available all over but. About 5 minutes spinkling a few drops of water if needed should not be over cooked to avoid ;. Simple stir-fry also tastes very good and goes very well with Rasam / Samar rice an... Followed By 937 people on Pinterest mustard seeds and allow it to sputter will update this page as and i... © 2018 | MANAGED By HOST my turnip poriyal in tamil, turnip turnip with,... A snack or appetizer healthier method cooking as oil used is minimal vegetables.